SFT Media
Newsletters
Regular newsletters dedicated to specific food topics and sectors.
All newsletters
9 newsletters, more soonFood safety75°We look at food safety from regulations to daily practice, and at what makes our food safer.About the newsletter →Food securityAlmajnonahWe tell the story behind our food: where it comes from, what moves its price, and how its future is changing.About the newsletter →Nutrition, performance and wellbeingMACROSWe look at how nutrition affects our health, performance and lives, through science, experience and voices worth listening to.About the newsletter →Consumer food productsSHELFWe look at the world of consumer packaged foods: how products are built, how they compete and grow, and what is changing the future of the industry.About the newsletter →Restaurant and café operationsBehind the CounterWe look at what happens behind the counter: how restaurants and cafés are run, and what makes them succeed, last and grow.About the newsletter →The halal food industryHALAL 101We look at the halal food industry and the markets, opportunities and shifts shaping its future.About the newsletter →Intellectual property and innovationFOOD IPWe uncover who owns the ideas and innovations behind our food, how they are protected and put to work, and how they sometimes end up in dispute.About the newsletter →Mergers and acquisitionsSTEAKWe look at the deals reshaping the food industry: who is buying whom, why, at what value, and what changes after the deal.About the newsletter →Children’s foodMin SoghrahWe look at what our children eat, from home to school, and what studies and official bodies say about it.About the newsletter →
Soon
New newsletters on the way.
We are working on new newsletters. They will appear here when they launch.